Lecithin, min.97 %, made from soybeans, GVO-free,
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Opis
Lecithin, ≥97 %, made from soybeans, GVO-free, for biochemistry
WGK 1
CAS No. 8002-43-5
EG-Nr. 232-307-2
Guarantee analysis
| Appearance | light brown to brown powder |
| Phospholipids (Px31,5) | ≥97.0 % |
| Lysophosphatidylcholine | ≤10 % |
| Water | ≤2.0 % |
| Acid value | ≤35 |
| Peroxide value | ≤5.0 |
| Free fatty acid | ≤0.5 % |